Ramen with leeks and fried onions

Cooking time: 5 minutes | Servings: 4

It might not be a traditional ramen, but on longer trips outdoors, you have to compromise. Instant noodles with fried onions and fresh leeks are wonderfully delicious and provide a sense of fresh food. After a few days away from civilization, since leeks last a long time before spoiling.

Pontus Karén | Trekking & Expedition

Ingredients:

4 packs instant noodles
10 cm leeks, sliced
2 tbsp roasted onions
2 tsp chili flakes

Instructions:

COOKING OUTSIDE
01 Prepare the noodles according to the package instructions with water and the seasoning packet.
02 Slice the leeks thinly.
03 Top the soup with fried onions and chili flakes.
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