Caramelized bananas with ice cream

Cooking time: 10 minutes | Servings: 4

Small effort, big reward. That is how I would describe this dish in a short sentence. Fill your thermos with your favorite flavored ice cream and enjoy this flawless treat on your next trekking adventure.

Nathalie Spjälle | Trekking & Expedition

Ingredients:

4 Bananas
100 ml Coconut sugar
100 ml Butter
A pinch Salt
Condiments
Ice cream
Berries

Instructions:

COOK OUTSIDE
01 Heat up the sugar and butter in a pan, until it starts to caramelize. Add the banana and sprinkle it with a pinch of salt. Fry until golden brown.
02 Serve with ice cream and berries.
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