Crumble with White Chocolate
Cooking time: 10-15 minutes | Servings: 4
Crispy oat crumble, sun-ripened strawberries, and melting white chocolate. Top it off with a scoop of ice cream from your Preppen and you’ve got dessert perfection, anywhere.
NATHALIE SPJÄLLE | Trekking & Expedition
Ingredients:
1.5 dl flour
1.5 dl rolled oats
125 g butter
A pinch of salt
1 dl sugar
200 g strawberries
100 g white chocolate chips
SERVE WITH:
Ice cream in a Primus Preppen
Instructions:
01
Mix oats, salt, sugar, butter, and flour together.
02
Toast in a frying pan until golden.
03
Top with strawberries.
04
Pour over white chocolate and let it melt under a lid.
05
Let the crumble cool for 5 minutes before serving.
06
Top with ice cream!
Recommended Equipment
CampFire Prep Set
Sale price899 kr
CampFire Frying Pan Stainless Steel 25cm
Sale price599 kr
CampFire Plate Stainless Steel
Sale price149 kr
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